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SteveB wrote:
"Zz Yzx" wrote in message ... After a measly 32 years, my range has cratered. Any rec's for a new one? $500-$700 price range? Any ones to stay away from? Thanks a heap, -Zz Stay away from electric. Steve I agree. We have a gas cooktop on one island and an electric cook top in another. With few exceptions my wife always cooks on the gas one. It is more responsive. Heats faster and cools down faster. I can't imagine cooking with a wok or boiling lobsters on an electric unit. A 20,000 BTU gas burner heats up fast. Boden |
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