On Nov 20, 10:15*am, Zz Yzx wrote:
After a measly 32 years, my range has cratered.

Any rec's for a new one? *$500-$700 price range?

I don't know about all these other people with their electric vs. gas
argument. I have a wood-fired range and oven.

You don't get that nasty gas smell. No open flames. No control knobs
for kids to burn themselves or burn the house down with. Lots cheaper
than electric. My oven is 112 years old, made in 1896.

Don't waste your time on gas or electric. You don't see gas or
electric cooking at the REAL pizza shops or barbecue joints.... The
true professionals cook with WOOD!