UK diy (uk.d-i-y) For the discussion of all topics related to diy (do-it-yourself) in the UK. All levels of experience and proficency are welcome to join in to ask questions or offer solutions.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1   Report Post  
Posted to uk.d-i-y
 
Posts: n/a
Default Tinning Copper saucepans - again!

I've read the previous threads on this subject and need some help
making them come together.
Bought my pure tin, tallow, and Bakers No5,
Scoured my pan with de-greaser and dipped in caustic soda to be sure of
getting rid of the grease,
Wire wooled the surface
Applied the Bakers No 5 flux by poring it in the bottom and wiping
around the sides with an old rag.
First tried to heat the pan with a blow torch - but couldn't get the
all-over heat. So put the pan on the stove.
When hot enough put a tin stick in the pan and it melted easily on the
bottom.
However the molten tin went into pools and wouldn't adhere to areas of
the pan bottom or the sides - it just flowed over these areas
Any suggestions on what to try next would be greatly appreciated
Are there any web-sites with step by step pictures ?
DO I need more heat

thanks

Denis

  #2   Report Post  
Posted to uk.d-i-y
Tim S
 
Posts: n/a
Default Tinning Copper saucepans - again!

wrote:

I've read the previous threads on this subject and need some help
making them come together.
Bought my pure tin, tallow, and Bakers No5,
Scoured my pan with de-greaser and dipped in caustic soda to be sure of
getting rid of the grease,
Wire wooled the surface
Applied the Bakers No 5 flux by poring it in the bottom and wiping
around the sides with an old rag.
First tried to heat the pan with a blow torch - but couldn't get the
all-over heat. So put the pan on the stove.
When hot enough put a tin stick in the pan and it melted easily on the
bottom.
However the molten tin went into pools and wouldn't adhere to areas of
the pan bottom or the sides - it just flowed over these areas
Any suggestions on what to try next would be greatly appreciated
Are there any web-sites with step by step pictures ?
DO I need more heat

thanks

Denis


I will watch with fascination - I might want to do this.

On the heating aspect, I wonder if you might be better off using a barbeque
with a *big* pile of charcoal - hollowed out in the middle and some metal
sheet/bricks around the side so you can get most of the pan down into the
hot coals. It runs the risk of over-heating but it might give a quicker and
more useable heat source?...

On an aside, but vaguely relevant, I used a barbie and a hoover in blow mode
to melt a load of old lead piping down when I was a lad (probably explains
my current senility!) - worked a treat, so I would expect some success with
tin.

BTW - where did you buy the tin?

Tim
  #3   Report Post  
Posted to uk.d-i-y
Chris Bacon
 
Posts: n/a
Default Tinning Copper saucepans - again!

denis wrote:
Bought my pure tin, tallow, and Bakers No5


Tallow and Bakers? WTF's that for? Buy a decent flux like Laco
and have a go with that, put it on a rag as well as on the pan.
Don't get it too hot, just hot enough is best or you'll burn
the flux.
  #4   Report Post  
Posted to uk.d-i-y
Tim S
 
Posts: n/a
Default Tinning Copper saucepans - again!

Chris Bacon wrote:

denis wrote:
Bought my pure tin, tallow, and Bakers No5


Tallow and Bakers? WTF's that for? Buy a decent flux like Laco
and have a go with that, put it on a rag as well as on the pan.
Don't get it too hot, just hot enough is best or you'll burn
the flux.


Ahh - Bakers. The flux for everything. Last tin I used was probably made
in 1950 - didn't know they still did it.

The only caution I'd have is: are either fluxes suitable for
cooking utensils, assuming the OP is going to make things in said pan?
Don't want to use something grossly toxic unless you can be sure of removing
it 100% afterwards.

Tallow is obviously safe...

Just my 2p's worth.

Cheers

Tim
  #5   Report Post  
Posted to uk.d-i-y
Chris Bacon
 
Posts: n/a
Default Tinning Copper saucepans - again!

Tim S wrote:
Chris Bacon wrote:
denis wrote:
Bought my pure tin, tallow, and Bakers No5


Tallow and Bakers? WTF's that for? Buy a decent flux like Laco
and have a go with that, put it on a rag as well as on the pan.
Don't get it too hot, just hot enough is best or you'll burn
the flux.


The only caution I'd have is: are either fluxes suitable for
cooking utensils, assuming the OP is going to make things in said pan?


He's going to tin it. I assume he's going to wash it up afterwards.


Don't want to use something grossly toxic unless you can be sure of removing
it 100% afterwards.


Sigh. Also, Laco flux is extensively used in plumbing of potable and
non-potable supplies. It's water-soluble.


Tallow is obviously safe...


And it doesn't work very well compared to a decent flux.


Just my 2p's worth.


An old bronze one, or a new copper plated one?


  #6   Report Post  
Posted to uk.d-i-y
Nigel Molesworth
 
Posts: n/a
Default Tinning Copper saucepans - again!

On Tue, 21 Feb 2006 17:39:18 +0000, Tim S wrote:

assuming the OP is going to make things in said pan?


I doubt it, tin can be toxic, that's why they put lacquer on the
inside of "tin" cans.

--
Nigel M
  #7   Report Post  
Posted to uk.d-i-y
Chris Bacon
 
Posts: n/a
Default Tinning Copper saucepans - again!

Nigel Molesworth wrote:
Tim S wrote:
assuming the OP is going to make things in said pan?


I doubt it, tin can be toxic, that's why they put lacquer on the
inside of "tin" cans.


You can buy new tinned copper utensils with tinned insides,
and they're nice and expensive. The solder used in plumbing
potable supplies is now virtually pure copper. If lacquer
is applied to the insides of tins, why use tin at all? Tin
doesn't last wonderfully well, so it needs replacing. I
prefer stainless steel pans, myself, although I've got some
Stellar laminated ones, which are OK, but a PITA if you want
them bright on the outside. See:

http://www.hartsofstur.com/acatalog/Lamina_Copper.html
  #9   Report Post  
Posted to uk.d-i-y
Tim S
 
Posts: n/a
Default Tinning Copper saucepans - again!

Chris Bacon wrote:

Tim S wrote:


The only caution I'd have is: are either fluxes suitable for
cooking utensils, assuming the OP is going to make things in said pan?


He's going to tin it. I assume he's going to wash it up afterwards.


Assuming the stuff is water soluable.


Don't want to use something grossly toxic unless you can be sure of
removing it 100% afterwards.


Sigh. Also, Laco flux is extensively used in plumbing of potable and
non-potable supplies. It's water-soluble.


Double sigh. I haven't heard of Laco - therefore the caution is
perfectly reasonable to raise - and is now answered.



Tallow is obviously safe...


And it doesn't work very well compared to a decent flux.


True enough.


Just my 2p's worth.


An old bronze one, or a new copper plated one?


New one - they're great if you run out of large washers and have a drill
handy.
  #10   Report Post  
Posted to uk.d-i-y
Mary Fisher
 
Posts: n/a
Default Tinning Copper saucepans - again!


"Tim S" wrote in message
...
Chris Bacon wrote:

denis wrote:
Bought my pure tin, tallow, and Bakers No5


Tallow and Bakers? WTF's that for? Buy a decent flux like Laco
and have a go with that, put it on a rag as well as on the pan.
Don't get it too hot, just hot enough is best or you'll burn
the flux.


Ahh - Bakers. The flux for everything. Last tin I used was probably made
in 1950 - didn't know they still did it.

The only caution I'd have is: are either fluxes suitable for
cooking utensils, assuming the OP is going to make things in said pan?
Don't want to use something grossly toxic unless you can be sure of
removing
it 100% afterwards.


Well, if it's properly tinned there'd be no problem. There'd be no free
flux.

Tallow is obviously safe...


Don't bet on that!

Mary




  #12   Report Post  
Posted to uk.d-i-y
Chris Bacon
 
Posts: n/a
Default Tinning Copper saucepans - again!

Tim S wrote:
Chris Bacon wrote:
Tim S wrote:
Just my 2p's worth.


An old bronze one, or a new copper plated one?


New one - they're great if you run out of large washers and have a drill
handy.


Goodness Gracious! Defacing the Queen's currency! Mr. S., I'm shocked.







P.S. Didn't mean to sound ratty.
  #13   Report Post  
Posted to uk.d-i-y
raden
 
Posts: n/a
Default Tinning Copper saucepans - again!

In message , Chris Bacon
writes
Tim S wrote:
Chris Bacon wrote:
Tim S wrote:
Just my 2p's worth.

An old bronze one, or a new copper plated one?

New one - they're great if you run out of large washers and have a
drill
handy.


Goodness Gracious! Defacing the Queen's currency! Mr. S., I'm shocked.


P.S. Didn't mean to sound ratty.



It's PMT, isn't it

Whatever, you seem to have a sulk on - I know the feeling

--
geoff
  #14   Report Post  
Posted to uk.d-i-y
Chris Bacon
 
Posts: n/a
Default Tinning Copper saucepans - again!

raden wrote:
Chris Bacon writes
[ blah blah blah ]

It's PMT, isn't it


No, but[2].


Whatever, you seem to have a sulk on - I know the feeling


Can't deny it. What's it all about, Raden[1]?



[1]Close, anyway. I suppose I could start an OT conversation
about films. "If you can't beat 'em, join 'em". Maybe not.
What was that film? Surely not just called "Alfie"?


[2] WTF has it taken *five hours* to make Sunday lunch?

*BECAUSE IT HAS!*
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Tinning Copper saucepans - again! [email protected] Metalworking 4 February 22nd 06 02:40 PM
Is burning copper dangerous RobR Home Repair 11 October 19th 05 03:33 PM
Aluminum wiring... Roy Metalworking 15 February 20th 05 07:20 PM
copper and gasoline [email protected] Metalworking 28 January 9th 05 08:10 PM
Determining Geologic Sources of Native American Copper Yuri Kuchinsky Metalworking 92 June 23rd 04 05:21 PM


All times are GMT +1. The time now is 10:09 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 DIYbanter.
The comments are property of their posters.
 

About Us

"It's about DIY & home improvement"