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Butcher block countertop ideas.
Stopped by HD yesterday for an estimate on some butcher block countertop.
Yikes. They quoted me ~$300 for a 9' laminated piece, w/ backsplash & dripedge. I believe it was from Vanguard??? I was told the solid variety would be around $800. So, I'm considering building one myself. I was thinking about mixing two species of lighter colored woods, white oak & maple possiblly? Start with 6/4 stock, cut into 1" strips, alternate strips, glue & clear coat. Since food contact is obvious, what type(s) of glue & clear finish is recommended? Is glue and clamping sufficient? I have some Zinsser Bulls Eye Seal Coat sanding sealer, can I start with this? Would a solid (single species) backsplash Any other suggestions are welcome, ThankX Ron |
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