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#1
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Old butcher block for workbench top?
Hello,
I may have a chance to get some old butcher block that's being removed from a restaurant remodel. The plan is to use it for a workbench top. Any reason to be concerned about it from a health standpoint, considering how it has been used? My thought was to scrub it down with a water and bleach solution, then have it planed in order to both clean and true it up. Any comments or suggestions? Thanks in advance to those who post a reply. Peter. --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.518 / Virus Database: 316 - Release Date: 09/11/2003 |
#2
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Old butcher block for workbench top?
I'd imagine it would be relatively safe once you have implemented those
measures you speak of. Bleach kills just about everything! including the HIV virus believe it or not. -- Regards, Dean Bielanowski, RN. BNurs. QUT, PGCert(CCU) Editor, Computer Pilot Magazine. The Monthly Magazine for Desktop Pilots & Flight Simulation Enthusiasts http://www.computerpilot.com PC Aviator - The Flight Simulation Company Providing Flight Simulation Hardware & Software for Over 12 Years! http://www.pcaviator.com.au (Australasian Customers) http://www.pcaviator.com (U.S., Canadian and International Customers) "Peter Bogiatzidis" wrote in message om... Hello, I may have a chance to get some old butcher block that's being removed from a restaurant remodel. The plan is to use it for a workbench top. Any reason to be concerned about it from a health standpoint, considering how it has been used? My thought was to scrub it down with a water and bleach solution, then have it planed in order to both clean and true it up. Any comments or suggestions? Thanks in advance to those who post a reply. Peter. --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.518 / Virus Database: 316 - Release Date: 09/11/2003 |
#3
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Old butcher block for workbench top?
Yep, bleach should be sufficient. Believe it or not it works best if it is
diluted and not used full strength. As for planing, no need. Simply turn the block over. I guarantee that no one has been chopping on the underside. -Jack "Woodman" wrote in message ... I'd imagine it would be relatively safe once you have implemented those measures you speak of. Bleach kills just about everything! including the HIV virus believe it or not. -- Regards, Dean Bielanowski, RN. BNurs. QUT, PGCert(CCU) Editor, Computer Pilot Magazine. The Monthly Magazine for Desktop Pilots & Flight Simulation Enthusiasts http://www.computerpilot.com PC Aviator - The Flight Simulation Company Providing Flight Simulation Hardware & Software for Over 12 Years! http://www.pcaviator.com.au (Australasian Customers) http://www.pcaviator.com (U.S., Canadian and International Customers) "Peter Bogiatzidis" wrote in message om... Hello, I may have a chance to get some old butcher block that's being removed from a restaurant remodel. The plan is to use it for a workbench top. Any reason to be concerned about it from a health standpoint, considering how it has been used? My thought was to scrub it down with a water and bleach solution, then have it planed in order to both clean and true it up. Any comments or suggestions? Thanks in advance to those who post a reply. Peter. --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.518 / Virus Database: 316 - Release Date: 09/11/2003 |
#4
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Old butcher block for workbench top?
On Thu, 23 Oct 2003 23:30:00 GMT, "Peter Bogiatzidis"
wrote: Any reason to be concerned about it from a health standpoint, considering how it has been used? Even assuming it's full of whatever it's full of, then it's going to be safer as a workbench than it would have been to leave it in the restaurant kitchen. Give it a good bleaching if you want to, by all means. Will you need to flatten it ? Sounds like a good excuse to buy a big L-N low-angle butcher-block flattening iron 8-) How big is this thing ? I've seen butcher blocks in kitchens, but never one big enough to use as a benchtop. -- Die Gotterspammerung - Junkmail of the Gods |
#5
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Old butcher block for workbench top?
If it was used in a restaurant, do you think it contains something that can
kill you? Did they have any repeat customers or where there always a lot of ambulances in the parking lot? I think you'll be fine whether you treat it or not, especially since you are only using it for a workbench top (and I envy you for such a find...if it's old, I guessing it's quarter-sawn maple glued on the flats and you will be passing that workbench down several generations). .. "Woodman" wrote in message ... I'd imagine it would be relatively safe once you have implemented those measures you speak of. Bleach kills just about everything! including the HIV virus believe it or not. -- Regards, Dean Bielanowski, RN. BNurs. QUT, PGCert(CCU) Editor, Computer Pilot Magazine. The Monthly Magazine for Desktop Pilots & Flight Simulation Enthusiasts http://www.computerpilot.com PC Aviator - The Flight Simulation Company Providing Flight Simulation Hardware & Software for Over 12 Years! http://www.pcaviator.com.au (Australasian Customers) http://www.pcaviator.com (U.S., Canadian and International Customers) "Peter Bogiatzidis" wrote in message om... Hello, I may have a chance to get some old butcher block that's being removed from a restaurant remodel. The plan is to use it for a workbench top. Any reason to be concerned about it from a health standpoint, considering how it has been used? My thought was to scrub it down with a water and bleach solution, then have it planed in order to both clean and true it up. Any comments or suggestions? Thanks in advance to those who post a reply. Peter. --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.518 / Virus Database: 316 - Release Date: 09/11/2003 |
#6
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Old butcher block for workbench top?
Professional butcher blocks can be quite large.They weigh a ton too
"Andy Dingley" wrote in message ... On Thu, 23 Oct 2003 23:30:00 GMT, "Peter Bogiatzidis" wrote: Any reason to be concerned about it from a health standpoint, considering how it has been used? Even assuming it's full of whatever it's full of, then it's going to be safer as a workbench than it would have been to leave it in the restaurant kitchen. Give it a good bleaching if you want to, by all means. Will you need to flatten it ? Sounds like a good excuse to buy a big L-N low-angle butcher-block flattening iron 8-) How big is this thing ? I've seen butcher blocks in kitchens, but never one big enough to use as a benchtop. -- Die Gotterspammerung - Junkmail of the Gods |
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