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Default Eeyore = Jack S limey


Nuff said
--
Heaven is where the police are British, the chefs Italian, the mechanics
German, the lovers French and it is all organized by the Swiss.

Hell is where the police are German, the chefs British, the mechanics
French, the lovers Swiss and it is all organized by Italians.


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On Mon, 21 May 2007 02:29:28 GMT, Eeyore
wrote:

British food is amongt the best in the world with chefs ever keen to work here.



Bwuaahahahahhaa!

Is that why they are on the Iron Chef competitions so often (not!)?

The get chefs from around the world, but I don't see many brit twits in
the heated battles!

Try again, euroboy.
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On Mon, 21 May 2007 02:29:28 GMT, Eeyore
wrote:



wrote:

Hell is where the police are German, the chefs British


You're *SO* out of date.

British food is amongt the best in the world with chefs ever keen to work here.
Not to mention that British food these days embraces just about every style from
around the world. Even downmarket US burger joints - LOL !


---
That's not British food, dumb ass, that's good _foreign_ food served
in the UK.


--
JF
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John Fields wrote:

Eeyore wrote:
wrote:

Hell is where the police are German, the chefs British


You're *SO* out of date.

British food is amongt the best in the world with chefs ever keen to work here.
Not to mention that British food these days embraces just about every style from
around the world. Even downmarket US burger joints - LOL !


---
That's not British food, dumb ass, that's good _foreign_ food served
in the UK.


That is what British Food *is* these days.

Having said that, the traditional British Roast takes some beating too. Even hundreds
of years ago the French commnted on its excellence. It seems they can't do it and
indeed I've never come across a classic roast meal anywhere else in Europe.

Bangers and mash make a very warming and satisfying meal too. Food doesn't *have* to
be complicated.
http://en.wikipedia.org/wiki/Bangers_and_Mash

For some intriguing reason Spaghetti Bolognese has long been a British favourite too.

Graham



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Default Eeyore = Jack S limey

You forgot to mention tripe AKA offal. I would like to forget it too.

"Eeyore" wrote in message
...


John Fields wrote:

Eeyore wrote:
wrote:

Hell is where the police are German, the chefs British

You're *SO* out of date.

British food is amongt the best in the world with chefs ever keen to
work here.
Not to mention that British food these days embraces just about every
style from
around the world. Even downmarket US burger joints - LOL !


---
That's not British food, dumb ass, that's good _foreign_ food served
in the UK.


That is what British Food *is* these days.

Having said that, the traditional British Roast takes some beating too.
Even hundreds
of years ago the French commnted on its excellence. It seems they can't do
it and
indeed I've never come across a classic roast meal anywhere else in
Europe.

Bangers and mash make a very warming and satisfying meal too. Food doesn't
*have* to
be complicated.
http://en.wikipedia.org/wiki/Bangers_and_Mash

For some intriguing reason Spaghetti Bolognese has long been a British
favourite too.

Graham



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wrote:

You forgot to mention tripe AKA offal. I would like to forget it too.


It is not a popular dish.

Graham

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On Mon, 21 May 2007 13:10:26 GMT, Eeyore
wrote:



John Fields wrote:

Eeyore wrote:
wrote:

Hell is where the police are German, the chefs British

You're *SO* out of date.

British food is amongt the best in the world with chefs ever keen to work here.
Not to mention that British food these days embraces just about every style from
around the world. Even downmarket US burger joints - LOL !


---
That's not British food, dumb ass, that's good _foreign_ food served
in the UK.


That is what British Food *is* these days.


---
I guess next you're going to claim that hamburgers are British food.


--
JF
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Default Eeyore = Jack S limey



John Fields wrote:

Eeyore wrote:
John Fields wrote:
Eeyore wrote:
wrote:

Hell is where the police are German, the chefs British

You're *SO* out of date.

British food is amongt the best in the world with chefs ever keen to work here.
Not to mention that British food these days embraces just about every style

from around the world. Even downmarket US burger joints - LOL !

---
That's not British food, dumb ass, that's good _foreign_ food served
in the UK.


That is what British Food *is* these days.


---
I guess next you're going to claim that hamburgers are British food.


It's well known that they're German. Or at least a derivation therefrom.

Graham

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On Mon, 21 May 2007 13:10:26 GMT, Eeyore
wrote:



John Fields wrote:

Eeyore wrote:
wrote:

Hell is where the police are German, the chefs British

You're *SO* out of date.

British food is amongt the best in the world with chefs ever keen to work here.
Not to mention that British food these days embraces just about every style from
around the world. Even downmarket US burger joints - LOL !


---
That's not British food, dumb ass, that's good _foreign_ food served
in the UK.


That is what British Food *is* these days.


---
No. It's what Britons eat, but it's not British food just as fish
and chips isn't American food.


--
JF


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Default Eeyore = Jack S limey



John Fields wrote:

Eeyore wrote:
John Fields wrote:
Eeyore wrote:
wrote:

Hell is where the police are German, the chefs British

You're *SO* out of date.

British food is amongt the best in the world with chefs ever keen to work here.
Not to mention that British food these days embraces just about every style

from around the world. Even downmarket US burger joints - LOL !

---
That's not British food, dumb ass, that's good _foreign_ food served
in the UK.


That is what British Food *is* these days.


---
No. It's what Britons eat, but it's not British food


Tell it to a chef and see what response you get. If you like, it's *modern* British
food. Much of course is the result of Empire.

Graham

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wrote in message
...

Heaven is where the police are British, the chefs Italian, the mechanics
German, the lovers French and it is all organized by the Swiss.


No, the lovers are Italian and the cooks are French.



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