Hi.
I will be having some plasterboard dot and dabbed to
a wall in my kitchen in a few days.
Is there a variety of PB that is better for kitchens?

Thanks.

Arthur

In an earlier contribution to this discussion,
Arthur 51 wrote:

Hi.
I will be having some plasterboard dot and dabbed to
a wall in my kitchen in a few days.
Is there a variety of PB that is better for kitchens?

Thanks.

Arthur


Better than what?

Assuming you're not expecting to be knee-deep in water most of the time,
standard plasterboard is perfectly adequate. I assume that it will be
skimmed and painted and/or tiled?
--
Cheers,
Roger
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"Roger Mills" wrote in message
...
In an earlier contribution to this discussion,
Arthur 51 wrote:

Hi.
I will be having some plasterboard dot and dabbed to
a wall in my kitchen in a few days.
Is there a variety of PB that is better for kitchens?

Thanks.

Arthur


Better than what?

Assuming you're not expecting to be knee-deep in water most of the time,
standard plasterboard is perfectly adequate. I assume that it will be
skimmed and painted and/or tiled?

All 3 eventually.

Arthur

In article ,
Arthur 51 wrote:
Assuming you're not expecting to be knee-deep in water most of the
time, standard plasterboard is perfectly adequate. I assume that it
will be skimmed and painted and/or tiled?

All 3 eventually.

No need to skim if you're going to tile.

--
*If you remember the '60s, you weren't really there

Dave Plowman London SW
To e-mail, change noise into sound.