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Metalworking (rec.crafts.metalworking) Discuss various aspects of working with metal, such as machining, welding, metal joining, screwing, casting, hardening/tempering, blacksmithing/forging, spinning and hammer work, sheet metal work. |
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#1
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I know I'm cheap, but how...
do you sharpen a vegetable peeler? The kind with a curved blade and a slit
in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... |
#2
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Grab the end and give it a little squeeze (bend) so that the bevel that
appears flat digs in a bit. |
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I remember reading in Mother Earth News that ya trade with a left handed
person (if you are right handed) cuz just the one edge gets used. Just passing it along. "jtaylor" wrote in message ... do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... |
#4
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"jtaylor" wrote in message ... do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... Borrow your neighbors peeler and go into your shop. put the working peeler under your magnifier and see hoe it works. Now look closely at your peeler and see why it doesn't work. Adjust as necessary. I suspect your peeler is ground such as the sharp part of the blade is not getting under the peel. You might be able to burnish the edge you made enough to make it effective. I will also comment that you need to prevent her from getting that look on her face at all costs. This policy will help getting her assent when family funds are needed for your tool budget. Your mistake here was not testing the thing before you let her have it back. You need to foster the illusion that you know everything and that way when she shows the slightest hint of dissent you can give her "that look" and she will realize that she is foolish to doubt you and bend to your will. Another idea is to swing by the thrift store and plunk down 50 cents to get the same kind of peeler that you have. Now you know how to, sharpen the thrift store peeler and trash the one you screwed up. Use caution here however, as you already received "that look" so even if your second attempt to resurrect the peeler makes it better than new, the first time she nicks her knuckle rather than the carrot you will be blamed and there is not much you can do about it, short of sending her a dozen roses and taking her out to dinner that will cost you more than an angle head for your milling machine. -- Roger Shoaf About the time I had mastered getting the toothpaste back in the tube, then they come up with this striped stuff. |
#5
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"jtaylor" wrote in message ... do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... Both sides have clearance ground in--but the side opposite the one your using is what sets your depth of cut, because its just being dragged along with its blade pointing backwards in relation to your cutting stroke. -- SVL |
#6
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jtaylor wrote: do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... Buy a new one and switch the blade with the one you have...... Make sure you hide/destroy all the evidence. John |
#7
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"jtaylor" wrote in message
do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... It's so easy you're gonna kick yourself. Choose a spoon with a handle end that will match the curve of the groove. Slide it back and forth in the groove till it "feels" smooth, on mine about 4 or 5 strokes will do it. Since you have monkeyed with it more strokes may be needed and you may have to choose a spoon with a slightly smaller radius to get to the sharp edge. With a lot of use it won't cut opposite hand anymore, that edge gets rounded off too much. Phil |
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OMG! If you think ya got a look cause it wasn't sharp the first time just
wait till she sees her spoon with the end all bunged up LOL The concept is a good one and I do a similar thing only I use a steel (for sharpening knives) Just put the point in and slide it till the edge returns. I am not trying to dis Phil here The idea works but the spoon will suffer and that may cause you to suffer. Of course you could hide the spoon I guess... Glenn "Phil Kangas" wrote in message ... "jtaylor" wrote in message do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... It's so easy you're gonna kick yourself. Choose a spoon with a handle end that will match the curve of the groove. Slide it back and forth in the groove till it "feels" smooth, on mine about 4 or 5 strokes will do it. Since you have monkeyed with it more strokes may be needed and you may have to choose a spoon with a slightly smaller radius to get to the sharp edge. With a lot of use it won't cut opposite hand anymore, that edge gets rounded off too much. Phil |
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"Glenn" wrote in message ... OMG! If you think ya got a look cause it wasn't sharp the first time just wait till she sees her spoon with the end all bunged up LOL When will you guys learn? You don't let her see the spoon, You place it inside the garbage disposal while you give her a flower and tell her you are the luckiest guy on earth to have a goddess like her for a wife. She will find the spoon when she attempts to dispose of the potato peels in the sink and she will blame herself. This is when you say "Worry not my dear, I often have this effect on women" and then quicly leave the kitchen and duck around the corner. This way you avoid the bruise from the potato she will heave at you. -- Roger Shoaf About the time I had mastered getting the toothpaste back in the tube, then they come up with this striped stuff. |
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jtaylor wrote:
do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... I laughed a bit when I read this, then I read it to my wife. The knowing look I got made me think...... I had a completely worn out peeler but a nice handle. I also had a good peeler and a poorly designed handle. It didn't take too long to make the two good parts work and throw out (on the metal pile of course) the other parts. Thanks.... John |
#11
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A couple of years ago I wrote this little attempt at humor
called "spuds". Enjoy, I hope...........;) Phil Spuds Some time ago while visiting my friend Dave his wife Becky began to peel some potatoes. I noticed that she was using a paring knife to do the job and I asked why not use a peeler instead. A peeler? I've always done it this way and I won't change! Ok, fine but I thought it to be unusual anyway. Well, as time passed I noticed other women doing it the same way and it got me to wondering what is this all about! I began to run a poll of sorts and it turns out that an overwhelming majority of women do it this way! Huh? I have a theory, just that, a theory, but I now believe that it is one of those things Mothers discuss with their daughters in those private top secret meetings of their's and that is: Men are notorious for not doing enough around the house and suppertime is one of those daily events that requires input from all concerned so in order to get men to help you just pick up the paring knife to peel spuds knowing that men love tools and are peculiar about using them in the correct manner and using a paring knife when a peeler is available will drive them absolutely nuts! When the menfolk comment on it you act insulted and insist that they take over the job then to "do it right"! So ladies, I'm on to you now and am exposing this conspiracy as a trick to get us men to help! So guys, when you see this being done just bite your lip or you will be forever stuck with peeling the spuds! For those who have already fallen for it you have my sympathy but also my contempt for being such an easy mark! I also think that women do know that the potato peeler is a wonderful invention but it was designed by a man to make life easier for women and therein lies the rub, if men think this way then they can peel the spuds themselves, we women will have none of this sexist male chauvanistic attitude and we will fight it for all time! And so it remains to this day and forever. I'm hungry, I'm gonna go get my Ekco Slip Proof, Nee Action Peeler, Made in USA Pat. No. 2232940 and have some spuds ........... mmmmmm. pdk |
#12
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jtaylor wrote:
do you sharpen a vegetable peeler? The kind with a curved blade and a slit in the middle. Yeah I could go out and buy another, but it bugs me - I thought I had copied the angles just right and now it won't peel worth a damm and she gets that look on her face.... I do this all the time. I keep a coarse diamond stone in my knife drawer and just give it a few licks right on the peeler flat. It works great. I do the same thing for kitchen scissors. - GWE |
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