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#1
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Finished a quickie drawer job this morning that more than paid for the
truck repair on Monday; fought the traffic idjuts and bought everything needed to make dirty rice dressing; and stocked up on enough Pennsylvania Dutch Eggnog to last until Friday. That time of year again. Y'all have a good one! -- eWoodShop: www.eWoodShop.com Wood Shop: www.e-WoodShop.net google.com/+KarlCaillouet http://www.custommade.com/by/ewoodshop/ KarlCaillouet@ (the obvious) |
#2
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On Thanksgiving, I count my blessings and my fingers. Lots of the former and still 10 of the latter. Out early this morning and got the last Elegant Farmer apple/cranberry pie. $16 is a lot of money for a pie, but it is worth every cent.
A good turkey day to all of you. Larry On Wednesday, November 27, 2013 12:59:16 PM UTC-6, Swingman wrote: Finished a quickie drawer job this morning that more than paid for the truck repair on Monday; fought the traffic idjuts and bought everything needed to make dirty rice dressing; and stocked up on enough Pennsylvania Dutch Eggnog to last until Friday. That time of year again. Y'all have a good one! -- eWoodShop: www.eWoodShop.com Wood Shop: www.e-WoodShop.net google.com/+KarlCaillouet http://www.custommade.com/by/ewoodshop/ KarlCaillouet@ (the obvious) |
#3
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On 11/27/2013 12:59 PM, Swingman wrote:
Finished a quickie drawer job this morning that more than paid for the truck repair on Monday; fought the traffic idjuts and bought everything needed to make dirty rice dressing; and stocked up on enough Pennsylvania Dutch Eggnog to last until Friday. That time of year again. Y'all have a good one! Enjoy! Radiator? |
#4
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On Wed, 27 Nov 2013 12:59:16 -0600, Swingman wrote:
Finished a quickie drawer job this morning that more than paid for the truck repair on Monday; fought the traffic idjuts and bought everything needed to make dirty rice dressing; and stocked up on enough Pennsylvania Dutch Eggnog to last until Friday. That time of year again. Y'all have a good one! Right back at ya'! |
#5
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On 11/27/2013 1:12 PM, Leon wrote:
Enjoy! You guys too ... say Hello to Pam and Dean. Radiator? More or less, replaced cracked/leaking housing on top (plastic); and had that mysterious bearing that makes 'narrow range temperature' dependent noise replaced while they were at it. It's always something ... -- eWoodShop: www.eWoodShop.com Wood Shop: www.e-WoodShop.net google.com/+KarlCaillouet http://www.custommade.com/by/ewoodshop/ KarlCaillouet@ (the obvious) |
#6
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Swingman wrote:
Finished a quickie drawer job this morning that more than paid for the truck repair on Monday; fought the traffic idjuts and bought everything needed to make dirty rice dressing; and stocked up on enough Pennsylvania Dutch Eggnog to last until Friday. That time of year again. Y'all have a good one! Good thing you did not say "enougth" dirty rice - since there is no such thing as enough dirty rice! Do you make it from scratch? If so... recipie? -- -Mike- |
#7
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On 11/27/2013 2:10 PM, Mike Marlow wrote:
Good thing you did not say "enougth" dirty rice - since there is no such thing as enough dirty rice! Do you make it from scratch? If so... recipie? Been posted here a few times in past years, but here it is again: *Cajun Dirty Rice Dressing* 1 lb hot pork sausage (Owens or jimmy dean's will work) 1 lb chopped chicken/turkey gizzards and hearts 1 lb coarse ground beef (chili ground) 1 lb chopped calf liver or chicken livers 2 large onions - chopped 2 bunches green onion tops - chopped 2bunches parsley 2 large bell peppers - chopped 1 medium bunch of celery - chopped 4 cloves garlic - finely chopped 8 - 12 cups of REAL cooked rice - (texmati is good, NO Uncle Ben's!) OR - cook four cups of raw rice in a rice cooker. If you have one, cook the gizzards and hearts in a pressure cooker first, then chop. Brown all meat together in a cast iron pot/Dutch oven. Season with PLENTY of black pepper, add chopped vegetables and 'cook, cover and stir' in various combinations until onions/celery are clear, salt to taste, add some more black pepper. (Tony Chachere's Cajun Seasoning is excellent as a substitute for the salt, but not for the black pepper) Thoroughly stir in fluffy, cooked rice until the desired "dryness" is achieved. BTW, I have a bunch of Cajun recipes on DropBox if you any one else uses it and wants a link. -- eWoodShop: www.eWoodShop.com Wood Shop: www.e-WoodShop.net google.com/+KarlCaillouet http://www.custommade.com/by/ewoodshop/ KarlCaillouet@ (the obvious) |
#8
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#9
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#10
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On 11/27/2013 2:29 PM, Mike Marlow wrote:
Swingman wrote: BTW, I have a bunch of Cajun recipes on DropBox if you any one else uses it and wants a link. Thank you Kar. Yeah - post the link. The couple of recipies I've seen from you have been great. I'll do more. Check your incoming email. You probably have to install DropBox to accept the invitation, but it is free. You could then grab the recipes and uninstall ... although I do add to the recipes fairly often when I either cook something new, or find something I want to try. -- eWoodShop: www.eWoodShop.com Wood Shop: www.e-WoodShop.net google.com/+KarlCaillouet http://www.custommade.com/by/ewoodshop/ KarlCaillouet@ (the obvious) |
#11
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Best wishes for thanksgiving to all on the 'wreck from me as well, and
happy Hannukah to those of us who celebrate it, too. The next time Hannukah and Thanksgiving fall in the same day will be in about 75,000 years, I heard. -- There are no stupid questions, but there are lots of stupid answers. Larry W. - Baltimore Maryland - lwasserm(a)sdf. lonestar. org |
#12
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On Wednesday, November 27, 2013 12:59:16 PM UTC-6, Swingman wrote:
Eggnog .... That time of year again. Y'all have a good one! Thanks, you as well. The whole week has been pretty good, but I'd sensed something was missing. After reading your post, I zipped to the neighborhood grocer. No eggnog! Will drive a little further, tomorrow. Sonny |
#13
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Swingman wrote:
On 11/27/2013 2:29 PM, Mike Marlow wrote: Swingman wrote: BTW, I have a bunch of Cajun recipes on DropBox if you any one else uses it and wants a link. Thank you Kar. Yeah - post the link. The couple of recipies I've seen from you have been great. I'll do more. Check your incoming email. You probably have to install DropBox to accept the invitation, but it is free. You could then grab the recipes and uninstall ... although I do add to the recipes fairly often when I either cook something new, or find something I want to try. Got it - thank you. -- -Mike- |
#14
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Sonny wrote:
On Wednesday, November 27, 2013 12:59:16 PM UTC-6, Swingman wrote: Eggnog .... That time of year again. Y'all have a good one! Thanks, you as well. The whole week has been pretty good, but I'd sensed something was missing. After reading your post, I zipped to the neighborhood grocer. No eggnog! Will drive a little further, tomorrow. Sonny Gosh, I forgot all about eggnog! I don't think I've had any in a decade. I just made an "emergency call" to my wife (while she is out)! To all, my best Thanksgiving wishes! Remember not to cut the hair off your arm with the cutlery at the table, and not to comment on it if you can't (for instance, don't say, "I've got worn saw blades that will cut bread with less chipout than this...")! : ) Bill |
#15
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On Wed, 27 Nov 2013 17:44:50 -0800, John wrote:
On Wed, 27 Nov 2013 11:03:56 -0800 (PST), "Gramps' shop" wrote: $16 buck seem to be cheap for a pie and I am not picking on you, have you ever stop and think? What blessing? There are many homeless, struggling from day to day and not knowing what next. Many lost their homes, saving, lives and with the endless wars. Some might blame the "looser,” it's their fault. I really wondering what's thanksgiving it's all about? Oh, good grief! You must be a Democrat. |
#16
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On 11/27/2013 1:03 PM, Gramps' shop wrote:
On Thanksgiving, I count my blessings and my fingers. Lots of the former and still 10 of the latter. Out early this morning and got the last Elegant Farmer apple/cranberry pie. $16 is a lot of money for a pie, but it is worth every cent. A good turkey day to all of you. You have no soul, Larry. The LAST Elegant Farmer apple/cranberry pie? The big one, stuck to the bag and everything? For shame! Since you're in the area, have you sampled the BBQ at LD'S over in East Troy? Corner of ES & 20 in the BP station of all places. Outstanding. The pie will wash it down perfectlyg Happy Thanksgiving. |
#17
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![]() "Swingman" wrote: That time of year again. Y'all have a good one! ------------------------------------------- Truly the universal holiday with no hidden agenda. Enjoy it everybody. Lew |
#18
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On Wed, 27 Nov 2013 17:44:50 -0800, John wrote:
$16 buck seem to be cheap for a pie and I am not picking on you, have you ever stop and think? What blessing? There are many homeless, struggling from day to day and not knowing what next. Many lost their homes, saving, lives and with the endless wars. Some might blame the "loser,” it's their fault. I really wondering what's thanksgiving it's all about? There are a lot of us struggling to get by, but that doesn't mean we shouldn't take the time to be thankful for what we do have. I'm Canadian, so I've already had my Thanksgiving this year, but I'm still alive and my health isn't getting any worse at this time so that's something I can always be thankful for. |
#19
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That time of year again. Y'all have a good one!
Swingman Best wishes and turkey to you all! |
#20
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On Thu, 28 Nov 2013 00:28:13 -0800, John wrote:
On Thu, 28 Nov 2013 02:13:41 -0500, wrote: "....There are a lot of us struggling to get by, but that doesn't mean we shouldn't take the time to be thankful for what we do have. I'm Canadian..." Yes, you and millions including me struggle to get by. We are probably the lucky ones. However, ten thousand’s homeless veterans are not as lucky including the millions who have to adjust their lives since 2008. And the wars continue... Thankful for what?? If you are man enuff, watch the video.... http://rt.com/shows/the-truthseeker/...-white-us-850/ BTW, I ain't a Democrat nor Repug.... Duopoly! You're a liar, but lefties are. |
#21
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On Wed, 27 Nov 2013 22:48:22 -0800, "Lew Hodgett"
wrote: "Swingman" wrote: That time of year again. Y'all have a good one! ------------------------------------------- Truly the universal holiday with no hidden agenda. It seems "John" doesn't agree. Enjoy it everybody. Thank you, Lew. You and your family, too. |
#22
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"Swingman" wrote in message
Finished a quickie drawer job this morning that more than paid for the truck repair on Monday; fought the traffic idjuts and bought everything needed to make dirty rice dressing; and stocked up on enough Pennsylvania Dutch Eggnog to last until Friday. That time of year again. Y'all have a good one! Thank you, Swinger, er....Swingman, you too. -- dadiOH ____________________________ Winters getting colder? Tired of the rat race? Taxes out of hand? Maybe just ready for a change? Check it out... http://www.floridaloghouse.net |
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