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#41
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Best Saber Saw Blade for 1.5" Maple Bench Top?
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#42
Posted to rec.woodworking
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Best Saber Saw Blade for 1.5" Maple Bench Top?
Doug White wrote in
: I'm building a special work bench, using one of Grizzly's 1.5" thick "butcher block" bench tops. I need to cut two irregular pockets into one edge of the bench to mount equipment. The top is 25" x 48", and way too big (and heavy) to manuever around my bandsaw. I'm assuming the best approach is to use my trusty ancient B&D saber saw. I'm wondering which the best sort of blade might be to A) minimize the load on the saw, and B) minimize the risk of scorching the maple. I was planning on drilling out the corners to start, which will keep most of the cuts fairly straight. That way I can use a moderately wide blade. I've had good luck with a "fleam" ground blade on softer wood, but I have no idea what it will think of the maple. The saw uses the the old style blades with a hole, not thenewer Bosch T style. Alternatively, should I use this as an excuse to buy a super-duper new saber saw? If so, what should I look for? Any ideas, warnings or suggestions would be appreciated. Well, I _finally_ got time to finish this job. I bought a new Bosch saw, and got some of the new "clean" blades to go with it. I used the biggest blade I had for extra rigidity. The results were very good, but not exactly perfect. Crosscutting was a dream. Nice stright cuts, no blade wander, and a smooth, accurate, vertical cut. Ripping was a different story. The blade bogged down a LOT. The sawdust blowing on my left hand (which was guiding the front of the saw) was HOT, and dark brown. I tried varying the speed & pressure, but never came up with a combination that cut especially well. The resulting cut was smooth & accurate, except that the blade flexed in the cut (fortunately, _into_ the material to be removed) so that the cut wasn't vertical. Despite the hot sawdust, the cut was not particularly burned. Maybe "lightly toasted" is a better description. I'm going to clean it up with a router & template, so it's no big deal. All in all, the new saw is quite a success. Ripping 1.5" hard maple is definitely a chore, even for this puppy. I can't imagine what it would have been like trying to use my old Black & Decker saw with conventional blades. I'd probably still be at it. Thanks for all the suggestions & info. Doug White |
#43
Posted to rec.woodworking
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Best Saber Saw Blade for 1.5" Maple Bench Top?
"Doug White" wrote in message . .. Doug White wrote in : I'm building a special work bench, using one of Grizzly's 1.5" thick "butcher block" bench tops. I need to cut two irregular pockets into one edge of the bench to mount equipment. The top is 25" x 48", and way too big (and heavy) to manuever around my bandsaw. I'm assuming the best approach is to use my trusty ancient B&D saber saw. I'm wondering which the best sort of blade might be to A) minimize the load on the saw, and B) minimize the risk of scorching the maple. I was planning on drilling out the corners to start, which will keep most of the cuts fairly straight. That way I can use a moderately wide blade. I've had good luck with a "fleam" ground blade on softer wood, but I have no idea what it will think of the maple. The saw uses the the old style blades with a hole, not thenewer Bosch T style. Alternatively, should I use this as an excuse to buy a super-duper new saber saw? If so, what should I look for? Any ideas, warnings or suggestions would be appreciated. Well, I _finally_ got time to finish this job. I bought a new Bosch saw, and got some of the new "clean" blades to go with it. I used the biggest blade I had for extra rigidity. The results were very good, but not exactly perfect. Crosscutting was a dream. Nice stright cuts, no blade wander, and a smooth, accurate, vertical cut. Ripping was a different story. The blade bogged down a LOT. The sawdust blowing on my left hand (which was guiding the front of the saw) was HOT, and dark brown. I tried varying the speed & pressure, but never came up with a combination that cut especially well. The resulting cut was smooth & accurate, except that the blade flexed in the cut (fortunately, _into_ the material to be removed) so that the cut wasn't vertical. Despite the hot sawdust, the cut was not particularly burned. Maybe "lightly toasted" is a better description. I'm going to clean it up with a router & template, so it's no big deal. All in all, the new saw is quite a success. Ripping 1.5" hard maple is definitely a chore, even for this puppy. I can't imagine what it would have been like trying to use my old Black & Decker saw with conventional blades. I'd probably still be at it. Two thoughts. That is a pretty small saw for cutting a maple bench top. So, the saw did pretty good. Even if it was difficult on the rip cuts. And now that you got that job out of the way, you got a great little saw for a hundred other jobs! And those cuts will propbbly be much easier. I haven't broke down and bought that saw yet. But I do make sure I have a sharp blade in the saw for anything I do. |
#44
Posted to rec.woodworking
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Best Saber Saw Blade for 1.5" Maple Bench Top?
On Fri, 09 Apr 2010 20:42:28 GMT, the infamous Doug White
scrawled the following: Doug White wrote in 0: I'm building a special work bench, using one of Grizzly's 1.5" thick "butcher block" bench tops. I need to cut two irregular pockets into one edge of the bench to mount equipment. The top is 25" x 48", and way too big (and heavy) to manuever around my bandsaw. I'm assuming the best approach is to use my trusty ancient B&D saber saw. I'm wondering which the best sort of blade might be to A) minimize the load on the saw, and B) minimize the risk of scorching the maple. I was planning on drilling out the corners to start, which will keep most of the cuts fairly straight. That way I can use a moderately wide blade. I've had good luck with a "fleam" ground blade on softer wood, but I have no idea what it will think of the maple. The saw uses the the old style blades with a hole, not thenewer Bosch T style. Alternatively, should I use this as an excuse to buy a super-duper new saber saw? If so, what should I look for? Any ideas, warnings or suggestions would be appreciated. Well, I _finally_ got time to finish this job. I bought a new Bosch saw, and got some of the new "clean" blades to go with it. I used the biggest blade I had for extra rigidity. The results were very good, but not exactly perfect. Crosscutting was a dream. Nice stright cuts, no blade wander, and a smooth, accurate, vertical cut. Ripping was a different story. The blade bogged down a LOT. The sawdust Were you using a RIP blade? If not, it'll cut very slowly and you'll get hot, brown sawdust on you. Oh, sometimes it smokes, too. -- Climb the mountains and get their good tidings. Nature's peace will flow into you as sunshine flows into trees. The winds will blow their own freshness into you, and the storms their energy, while cares will drop away from you like the leaves of Autumn. -- John Muir |
#45
Posted to rec.woodworking
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Best Saber Saw Blade for 1.5" Maple Bench Top?
Larry Jaques wrote in
: On Fri, 09 Apr 2010 20:42:28 GMT, the infamous Doug White scrawled the following: Doug White wrote in . 50: I'm building a special work bench, using one of Grizzly's 1.5" thick "butcher block" bench tops. I need to cut two irregular pockets into one edge of the bench to mount equipment. The top is 25" x 48", and way too big (and heavy) to manuever around my bandsaw. I'm assuming the best approach is to use my trusty ancient B&D saber saw. I'm wondering which the best sort of blade might be to A) minimize the load on the saw, and B) minimize the risk of scorching the maple. I was planning on drilling out the corners to start, which will keep most of the cuts fairly straight. That way I can use a moderately wide blade. I've had good luck with a "fleam" ground blade on softer wood, but I have no idea what it will think of the maple. The saw uses the the old style blades with a hole, not thenewer Bosch T style. Alternatively, should I use this as an excuse to buy a super-duper new saber saw? If so, what should I look for? Any ideas, warnings or suggestions would be appreciated. Well, I _finally_ got time to finish this job. I bought a new Bosch saw, and got some of the new "clean" blades to go with it. I used the biggest blade I had for extra rigidity. The results were very good, but not exactly perfect. Crosscutting was a dream. Nice stright cuts, no blade wander, and a smooth, accurate, vertical cut. Ripping was a different story. The blade bogged down a LOT. The sawdust Were you using a RIP blade? If not, it'll cut very slowly and you'll get hot, brown sawdust on you. Oh, sometimes it smokes, too. That sounds about right. I was cutting out a couple rectangular indents in one edge of the bench top. I hadn't expected to have to swap blades back & forth in the middle of things, so I didn't use a rip blade. Sounds like I should pick up a couple. Doug White |
#46
Posted to rec.woodworking
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Best Saber Saw Blade for 1.5" Maple Bench Top?
On Sat, 10 Apr 2010 20:29:45 GMT, the infamous Doug White
scrawled the following: Larry Jaques wrote in : Were you using a RIP blade? If not, it'll cut very slowly and you'll get hot, brown sawdust on you. Oh, sometimes it smokes, too. That sounds about right. I was cutting out a couple rectangular indents in one edge of the bench top. I hadn't expected to have to swap blades back & forth in the middle of things, so I didn't use a rip blade. Sounds like I should pick up a couple. It makes all the difference in the world. -- Climb the mountains and get their good tidings. Nature's peace will flow into you as sunshine flows into trees. The winds will blow their own freshness into you, and the storms their energy, while cares will drop away from you like the leaves of Autumn. -- John Muir |
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