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UK diy (uk.d-i-y) For the discussion of all topics related to diy (do-it-yourself) in the UK. All levels of experience and proficency are welcome to join in to ask questions or offer solutions. |
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Built-in oven woes
I want to be a good landlord and I want my tenants to be happy, but
equally so I don't want to have to spend money and change things if it's not completely necessary. I only have the one property that I rent out and a new tenant moved in today. The letting agency contacted me to say that they are happy and they like the place but that the oven has a problem in that there are no markings on it. The previous tenant was in there two years and never complained about it so I don't know how long it's been like that, but the new tenant says it's unusable because they wouldn't know if they have it on 50 degrees or 500 degrees and so they can't use it to cook anything. Yes, it's a few years old but otherwise working perfectly and very clean and I really don't want to have to replace it for the sake of a few missing numbers. Am I being unreasonable? What would you do? --- This email has been checked for viruses by Avast antivirus software. http://www.avast.com |
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