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Electronics Repair (sci.electronics.repair) Discussion of repairing electronic equipment. Topics include requests for assistance, where to obtain servicing information and parts, techniques for diagnosis and repair, and annecdotes about success, failures and problems. |
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Safety of microwave cooking
I was speaking to a friend the other day about microwave cooking and
he told me that he was under the impression that during microwave heating of food the molecular structure is changed to a state which may be either carcinogenic or somehow otherwise unhealthful for human consumption. I understand that molecules are vibrated during microwave exposure and I think that I've heard that if you heat something until it is a hard unrecognizable crunchy lump then maybe that could be true. But for general reheating of food or beverages is there a concern? I will never trust manufacturers who's agendas are purely financially driven to tell me the truth and I still don't believe that irradiating oneself with a blue tooth headset for hours on end or even using a cell phone for that matter can ever be in the least bit healthful...Lenny |
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