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mkl
 
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Hi all,
I am new here and want to say hi to everyone and post a question.
Those of you in basement shops, how do you handle the dust and chip
issue? I am setting up a shop in a side room in the basement so I would
like some input . Also, do you have your sharpening equipment in there
as well or in the garage?
thanks in advance fo any ideas.
Matt


Forgot to say the grinder is setup on the bench 3 to 4 steps from the lathe.

Mike