"John B" wrote in message
...
Edwin Pawlowski got it right.
A "slide in" sits on the ground, and as such, has a vertical height of
perhaps 36" without respect to any backsplash that might be included in
the
model.
As "drop in" has a vertical dimension of about 30", yet when it is
installed, its top is at counter height...about 36". How is this
accomplished? The drop-in rests on the counter, and perhaps on blocks
down
near the floor.
A "drop in" oven specifies a shorter horizontal distance between
surrounding
cabinet and countertop; i.e., closer gap.
The kitchen has beautiful tile work, cabinetry, and coved floor. This
would
have to be massacred to fit a slide-in range. All existing dimensions are
suited for drop-in, not slide-in or free-standing range.

We have the Maytag MGS5770 as seen in Vox's link. It rests on top of the
counter and has feet at the bottom. Main drawback for you ( I believe) would
be the bottom drawer if you want to keep your kickboard.
H