"Holly, in France" wrote in message
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D.M. Procida wrote in
message
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It's a perfectly good heavy frying-pan, except the non-stick surface
has
worn away and it's a nuisance to cook with, but it seems very wasteful
simply to get rid of it. Is it worth doing anything else with it?

Do you have children? If so, give them the frying pan, some sausages and
the makings of a bonfire, works for me :-)

But, what do you do with the frying pan after the kids have incinerated
themselves?

Colin Bignell