"Tekkie" wrote in message
Fran posted for all of us....
"enigma" wrote in message
and, yes, as a matter of fact, i *can*
bake bread (another project my 4 year old can do)
Do you add bread improver when you bake your bread? I do and find it
makes
a real difference to the quality of the bread (does rise as quickly or
as
high if I don't use it). I have been told that this is just Vitamin C
powder but still don't know if that is right. Would you (or the 4 year
old)
have any idea about this?
Stay on topic
Try thinking about what IS on topic.
Rural people bake bread. God knows what alt home people do, but presumably
they could also bake bread in their homes.
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