"nightjar .uk.com" nightjar@insert_my_surname_here wrote in message
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"Ian Stirling" wrote in message
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IMM wrote:
I am off for Christmas.

Merry Christmas to you all.

Good luck cutting the turkey.

The trick is to start by bringing the chainsaw into contact slowly, then
increasing the pressure as it starts to cut.

Colin Bignell


wholly the incorrect technique. I have a video to prove my assertion.

full revs, one 'swish' of the saw _per_ cut otherwise it gets very, very messy indeed



RT