In message , Mary
Fisher writes

"Michael Mcneil" wrote in message
news:a64618c285a7688567a7791c03861ff8.45219@mygat e.mailgate.org...
Tallow is a higher melting point fat than lard or grease, produced from
any animal. It can also come from some vegetables eg cocao butter.

Tallow is the generic name for animal fat.


I'm not fat, just tallow

Sounds more just a little plumpish

I'll have to remember that

--
geoff