"Dave Plowman (News)" wrote in message
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In article ,
RichardS noone@invalid wrote:
Where most chip shops still use Lard for cooking chips. and yes it's a
horrible smell....... :-)
But they do taste just so much better :-)
It's one of the things I really miss, living now in the SE.
Yup. And you can't get a decent deep fried Mars bar.
not a food experience I'd even contemplate, I'm afraid
--
Richard Sampson
mail me at
richard at olifant d-ot co do-t uk
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