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Leon[_7_] Leon[_7_] is offline
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Default Central Machinery quality?

On 3/7/2021 5:37 PM, DerbyDad03 wrote:
On Sunday, March 7, 2021 at 6:02:13 PM UTC-5, Leon wrote:
On 3/7/2021 12:24 PM, DerbyDad03 wrote:
On Sunday, March 7, 2021 at 11:27:52 AM UTC-5, Leon wrote:
On 3/7/2021 10:18 AM, DerbyDad03 wrote:
On Sunday, March 7, 2021 at 10:52:14 AM UTC-5, Leon wrote:
On 3/6/2021 5:48 PM, Puckdropper wrote:
Leon lcb11211@swbelldotnet wrote in
:



I used to use the flux brushed for glue but switched to the silicone
glue brushes that Wood Craft sells. Yellow tip, Black handle.

I bought 2 and have been using the first one for 10 plus years. And
Yes I saw the second one yesterday. LOL

Easy to remove the glue if you for get to wash it out.


Might work pretty good for plumbing flux too. Disposable brushes are nice,
but it just feels like such a waste when you're only doing two joints.

I'll have to look for those. How much does the silicone flex?

Puckdropper

Quite a bit. They have approximately 30 little fingers that are about
3/4" long.

https://www.woodcraft.com/products/s...e-glue-brush-1

Silicone is the latest rage in cookware. I have a couple of brushes like
yours for basting, buttering, etc. We also have some spatulas, stirring
spoons, etc. We haven't tried any of the muffin tins or cake/loaf pans, but
I keep thinking about it. I see them used on the cooking competition
shows all the time. The food items just pop right out, like a ice from
a plastic ice cube tray.
Well for baking silicone has been around for quite a while, at least
10~15 years. I bought my wife silicone muffin tins, bread pans. She
pretty much hates them. So they tend to break down and become sticky
over a period of time. What ever is oozing out is oozing out in high
temperatures into your food.


Are you talking about 15 YO muffin tins or modern day muffin tins?

Well since she had the bad luck she has not bought any more hoping that
it got better.


Compounds have probably improved.


Maybe but they are still silicone unlike the examples you mentioned below.


On the other hand, it's possible that one might confuse a sticky residue from the
food with the breakdown of the silicone. Like I said, I've not tried any silicone
bakeware, so this may not be what you and the missus have experienced. I can
say that I have experienced sticky residue on metal cookware over time.


No, the silicone bakeware was put up clean and developed this
deteriorating sticky goo sitting in the dark of the cabinet.
Trying to clean that goo off damaged the surface.

I have a similar situation on a small space heater and Logitech radio in
my garage.

Both have silicone coated control knobs and over time the surface has
deteriorated and become sticky. Obviously not the same exact product
but both and the bake ware exhibited the same deterioration in different
environments.

The sticky stuff was not a build up.

The below explanations do not address the material breaking down over
time, as the knobs on my space heater and radio exhibited.



From: https://www.united-silicones.com/blo...cone-bakeware/

"However, there is one drawback that many people have found with using silicone
bakeware. Sticky film can begin to build up over time. ... Oil and grease that has
been baked onto the surface of the bakeware over time builds up when used at
high temperatures.

and from: https://www.cleanipedia.com/gb/kitch...-bakeware.html

"What is the sticky residue on silicone bakeware?

Youve baked a delicious cake in your silicone cake pan, youve popped the cake onto the
cooling rack, and youve washed the cake tin€¦ yet it still doesnt feel clean. Why? Silicone
is designed to be non-stick, which makes it an excellent choice for baking cakes and
muffins, but its these non-stick properties that make cleaning silicone a bit tricky. The
bakeware is non-stick because it doesnt absorb any oils or grease €“ it leaves them on
the surface, which helps foods to simply lift out of the pan with the slickness of the oil.
The oils cling to the silicone, which means that even after washing, a small amount of
grease may remain, which causes a tacky, almost sticky feel."

Both sites offer tips on the proper cleaning of silicone bakeware.