On 19 Nov 2020 at 12:38:50 GMT, "Spike" wrote:

On 19/11/2020 10:12, T i m wrote:

When she was in a supermarket she overheard a lad, picking
stuff for his Mum, commented on 'why is there so much vegan stuff here
...?'

Virtue signalling.

There may be much virtue signalling in the world, but supermarkets do not
waste an inch of shelf space on something that is not generating enough
profit. So either vegan food has more profit margin or is growing in sales
volume. TV advertising (or even in-store advertising) is one thing, but shelf
space is another.


--
Roger Hayter