On Wed, 13 Feb 2019 09:44:49 -0500, Ed Pawlowski wrote:

On 2/13/2019 6:29 AM, wrote:
On Tuesday, February 12, 2019 at 4:52:31 PM UTC-5, Clare Snyder wrote:


I've had a NG Broilking for quite some time now. You WILL find the
heat output of the natural gas unit "doesn't hold a candle to" propane
though - - -

I consider the switch from propane to natural gas one of the best
decisions we ever made. The grill gets plenty hot, and I haven't
touched a tank in years.

Cindy Hamilton

I've can refill a lot of propance tanks for what the builder charged for
the gas line. Worth it not to have to haul tanks and swap them out in
the middle of cooking something.
It was criminal what they wanted to install the gas line for mine,
and they all wanted to do it with the crappy flexible stainless pipe.

I finally got hold of a plumber/gasfitter who was more or less willing
to do it in iron pipe and I asked him what he'd charge if I supplied
all the pipe and fittings, cut and threaded to fit.

His reply was "you don't need me - if you can do that, you can do the
whole job. Just call this number and ask for an inspection when you
are done" - so I did.

Cost me under $100 including the shutoffs and quick disconnect and all
the pipe and fittings - compared to $400 - $600 that I had been quoted
for the flex tube.

The inspector was impressed with my installation