On Sun, 30 Dec 2018 03:34:41 +0000, Bill Wright, yet another braindamaged,
troll-feeding senile idiot, blathered:


I don't find much use for the 1,200W setting. The only real use is for
heating water quickly when the kettle's broken. Even jacket spuds are
cooked unevenly. Thick soup needs to be stirred during cooking. Meat is
hopeless.

Admit it, you, like most senile idiots here, are THANKFUL that he keeps
asking retarded questions so you can give stupid answers that every half-way
intelligent person knows anyway.