On Sat, 24 Mar 2018 18:02:44 +0000, Rob Morley wrote:

On Thu, 22 Mar 2018 18:23:19 +0000 GB wrote:

====snip====

Any idea how hot it can go before it chars or bursts into flames? I'm
told that sometimes stews go up to 200C.

Just make a steel handle, then you only need to worry if the oven starts
to melt.

LOL! :-)

--
Johnny B Good