On 9/22/2015 11:19 PM, Vic Smith wrote:

But I what I REALLY miss the most is good bakery items.
There's just no substitute for the Swedish and German bakeries
that used to be all over the place in the Chicago area.
Dunkin Donuts played a hand in their demise.
That's my personal view, of course.



The only decent bakery for rye bread in 150 miles recently closed.
Millions of people think Dunkin Donuts are good. They never had a
really good pastry. Very few good bakeries around any more.