On 08/02/2013 16:05, Jethro_uk wrote:

On the one hand, this scandal just shows the weakness of trying to
provenance food in a global market - if halal, or kosher are important to
you, then you should perhaps be using a more locally based solution.

Where do think the local butcher, farm shop or farmers market source
their meat and other produce? The big London markets are a "local"
source for many around my way.

Your local lovable rouge will tell you anything you want to hear when
selling you horse meat burgers.


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