Read an interesting recipe and tried it myself. Recipe called for
roasting prime rib at 120°F for 18 hours.
Our new Dacor will only go down to 135°F, but that's medium rare, so I
gave it a shot (leftovers from 14# :-) ...
http://www.analog-innovations.com/Fa.../Prime_Rib.jpg
Amazingly tender. Recipe said that slow cooking plays on enzymes to
make it melt in your mouth.
(To accommodate family members spread over 400 miles we had our
Christmas "Eve" all-family event last night, so they could return home
for their individual family celebrations.)
Merry Christmas and/or Happy Hanukkah!
We celebrate both, since our family is a true "melting pot" of
ethnicities, religions AND politics (even some Democrats :-)
...Jim Thompson
--
| James E.Thompson, CTO | mens |
| Analog Innovations, Inc. | et |
| Analog/Mixed-Signal ASIC's and Discrete Systems | manus |
| Phoenix, Arizona 85048 Skype: Contacts Only | |
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480)460-2350 Fax: Available upon request | Brass Rat |
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