On Sat, 21 May 2011 18:25:35 -0700, the renowned Larry Jaques
wrote:

On Sat, 21 May 2011 17:26:19 -0400, Ned Simmons
wrote:

On Sat, 21 May 2011 09:05:26 -0400, Spehro Pefhany
wrote:


Pho (the beef noodle soup where thinly sliced raw meat cooks in the
broth) is one of the great inventions of the Viet/French. If they have
iced coffee give that a try too. And a dollop of Sriracha..
http://www.gourmet.com/food/2008/02/sriracha wot is bottled in a plant
on Rosemead in SoCal.

I prefer this sauce, from the same company.
http://www.huyfong.com/no_frames/garlic.htm

Too bad it doesn't come in the easy-squeeze bottle.

The cafeteria-style dim sum place in a local supermarket puts it into
a ketchup squeeze bottle. They keep the the largest size bottle under
the counter and refill the squeeze bottles (and I go do it if they're
too busy). Looks like it's 8.75 lb per bottle- 4 bottles for $47.50.
Actually I think they're about the same price ($12 each) at the
supermarket.

http://www.huyfong.com/same/order2.htm

No UPS shipping for a case of 4? Hazmat charges? ;-)


Best regards,
Spehro Pefhany
--
"it's the network..." "The Journey is the reward"
Info for manufacturers: http://www.trexon.com
Embedded software/hardware/analog Info for designers: http://www.speff.com