On Sep 9, 6:39*pm, Wes wrote:
Randy wrote:
My ceiling joists were 18-20" on centers, I had to buy all 24" wide
and cut it all down to fit, a real PITA. *( 100 year old building).

What did you use to cut it with? *I'm using a cheap scalloped butcher knife that seems to
work okay.

Wes
--
"Additionally as a security officer, I carry a gun to protect
government officials but my life isn't worth protecting at home
in their eyes." *Dick Anthony Heller

Squash it with your knee on a 2x4 and use a basic utility knife (plus
you can use the 2x4 as a straightedge).