zymurgy coughed up some electrons that declared:


It's still disgusting. I think it's the texture, more than the
taste ..

Paul.

Texture = guts

Taste = guts

Yuk either way...

OTOH, I surprised a few people in China why actively enjoying a dish they
call "red tofu" - it's made with blood and soya bean curd and most people
assume it's too weird for foreign jonnies. Had to get the other half to
explain the delights of black pudding to them - then they understood :_0