"Lew Hodgett" wrote
"CC" wrote:
I had thought about baking a spam with a mustard and brown sugar glaze
for me,
wife won't eat spam, but I let it go knowing what she would say
about it to me LOL
Picture the following:
You are in the North Channel (Lake Huron, Ontario), on a sailboat that is
safely tied off a short dinghy ride from shore.
You have spent the evening around the campfire testing LOTS of Canada's
finest.
Around midnight you return to the boat hungry.
Check out a couple of lockers and find a can of Spam and a bottle of BBQ
sauce.
Slices of Spam, browned in a cast iron skillet and smothered with BBQ
sauce.
You had to be there to truly appreciate the moment.
Funny how this comes up every year at this time:
http://groups.google.com/group/rec.w...3fe63cd390857e
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www.e-woodshop.net
Last update: 10/22/08
KarlC@ (the obvious)
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