Advice on new range
On Nov 20, 2:23*pm, Boden wrote:
*I can't
imagine cooking with a wok or boiling lobsters on an electric unit. *A
20,000 BTU gas burner heats up fast.
Boden- Hide quoted text -
- Show quoted text -
While you have a high-end model, no doubt, gas burners are typically
slower to boil water than electric.
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