Geoffrey S. Mendelson wrote:
Tam/WB2TT wrote:
I am still trying to figure out what the previous poster meant by aligning
the pasta.

If pasta is not aligned properly in relation to the Earth's magnetic
field then it will not cook properly. That's why sometimes it comes
out perfect and other times it comes out mush.


True audiophile pasta (that`s OFP) is time aligned and by the science of
chakra, the molecules are arranged to that it not only cooks to
perfection everytime but never ever sticks to the pan.

It is of course somewhat more expensive than the common or garden lo fi
pasta.


Ron(UK)