Jimmy wrote:
I mixed some blo and thinner in a glass fruit jar. Is it safe to put a tight
lid on this and keep it in a cool dark place or will it build up pressure
and blow up? I think it should be fine but SWMBO isn't so sure.

Thanks
Jimmy



I cut some BLO with thinner a while back and stored it in an old yeast
bottle - the kind that's tinted dark brown. Not because of the tinting,
but because of the size of the bottle. I can't remember when I did that;
it was in the summer sometime. It's been fine ever since.

Tanus

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