Thread: Cutting logs
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George
 
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Default Cutting logs


"Ron" wrote in message
...
We were cutting a 10 dia. log in 4" slices for bowls on a band saw. Worked
great until the last cut. i.e. grip wasn't quite the same being close to
the 1 1/2" blade is a bit intimidating. The wood spun and the blade is
bend, thankfully no one was injured. Now it's time to do it the safe way.
Does anyone have a jig to handle this type of sawing AND a jig for
resawing.


Sounds like crosscutting rather than ripping. No matter. Answer's the
same.

1) Use the chainsaw, you don't need precision here, so why heft and huff.

2) If you insist on ruining your driveby gloat of a humongous bandsaw to cut
through sand-loaded bark (clean it), get a flat spot to rest the log on on.
Can be as simple as a V block or two parallel 1x1s screwed to the main.
Careful of the screw placement, of course.

3) Full-footprint jig for crosscutting features the blocks attached to
something guided by a bar in the miter gage groove or edge. Bungee will
help keep your hand away.

For ripping operations, numbers one and two are still good. The preferred
jig featured dogs like the commercial outfits and a sled that rides the
miter groove. Commercial jobs and pictures at Woodcraft, make yours
similar. Mine had pipe clamps instead of pinch dogs. Of course back then
I had it attached to a 24" three horse Powermatic - I can gloat too - which,
unfortunately was not mine.

The Bandsaw Book by Mark Duginskie for the best resaw and circle jigs.