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#1
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
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#2
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
David writes:
[ nothing, just a subject line ] A registered chises has a kind of flange at it's tang, just at the point where the tang enters the handle. This flange (or bolster) is there to bear the brunt of the axial force exertet on the tang-handle joint when the chisel is heavily hammered on. Usually there is a leather washer between this flange and the handle to somewhat dampen the impact (writing this sentence, i somehow start to question the logic behind this: Why would you want to lessen the impact of the hammer to the chisel blade?). This kind of contruction is most often found in mortice chisels because they have to take a lot more force than most other chisel types. -- Dr. Juergen Hannappel http://lisa2.physik.uni-bonn.de/~hannappe Phone: +49 228 73 2447 FAX ... 7869 Physikalisches Institut der Uni Bonn Nussallee 12, D-53115 Bonn, Germany CERN: Phone: +412276 76461 Fax: ..77930 Bat. 892-R-A13 CH-1211 Geneve 23 |
#3
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Juergen Hannappel wrote:
David writes: [ nothing, just a subject line ] A registered chises has a kind of flange at it's tang, just at the point where the tang enters the handle. This flange (or bolster) is there to bear the brunt of the axial force exertet on the tang-handle joint when the chisel is heavily hammered on. Usually there is a leather washer between this flange and the handle to somewhat dampen the impact (writing this sentence, i somehow start to question the logic behind this: Why would you want to lessen the impact of the hammer to the chisel blade?). This kind of contruction is most often found in mortice chisels because they have to take a lot more force than most other chisel types. Thank you for the primer and so quickly, too! I had visions of serial numbers etched into the shanks and a database like DMV. dave |
#4
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Google is your friend... |
#5
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Chris Friesen wrote:
Google is your friend... tried it and didnt' see a definition. just links to registered chisels. dave |
#6
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Chris Friesen wrote:
Google is your friend... how about if we ALL google everything and then we can close down this NG? TWIT. Dave |
#7
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
"David" wrote in message . .. Chris Friesen wrote: Google is your friend... how about if we ALL google everything and then we can close down this NG? TWIT. I was thinking the same thing but refrained as I knew that you would probably say it. LOL |
#8
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Leon wrote:
"David" wrote in message . .. Chris Friesen wrote: Google is your friend... how about if we ALL google everything and then we can close down this NG? TWIT. I was thinking the same thing but refrained as I knew that you would probably say it. LOL I almost didn't. I reviewed a number of his earlier posts. than I realized that I am arguably correct in placing him in the "twit" category. dave |
#9
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
"Registered" refers to parallel sides. Registered chisels are pretty
much always mortice chisels, and the parallel sides keep the chisel running true. |
#10
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Juergen Hannappel wrote:
A registered chises has a kind of flange at it's tang, just at the point where the tang enters the handle. This flange (or bolster) is there to bear the brunt of the axial force exertet on the tang-handle joint when the chisel is heavily hammered on. There is another definition of "registered chisel", where the sides are square (ie. "registered") to the bottom. This is distinct from a "bevelled chisel" where the sides are beveled. Typically this kind of "registered chisel" is thinner than a full-on mortise chisel. Then there's yet another theory (http://thebestthings.com/newtools/sorby_framing.htm) that says "The term "Registered" Chisel has its roots in the fact that up until modern times, unique handle designs were often "registered" with the British government for copyright protection.". Chris |
#11
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Juergen Hannappel wrote:
David writes: [ nothing, just a subject line ] A registered chises has a kind of flange at it's tang, just at the point where the tang enters the handle. This flange (or bolster) is there to bear the brunt of the axial force exertet on the tang-handle joint when the chisel is heavily hammered on. Usually there is a leather washer between this flange and the handle to somewhat dampen the impact (writing this sentence, i somehow start to question the logic behind this: Why would you want to lessen the impact of the hammer to the chisel blade?). It doesn't lesson the impact, but rather acts as a shock absorber to spread it out over time. er -- email not valid |
#12
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
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#13
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
David wrote:
Chris Friesen wrote: Google is your friend... how about if we ALL google everything and then we can close down this NG? TWIT. Hmm...I see no reason to revisit topics which have already been adressed. If that makes me a twit, so be it. Here is some information on registered chisels from google, some even from previous discussions on this newsgroup: http://thebestthings.com/newtools/sorby_framing.htm http://groups.google.ca/group/rec.wo...4a50f140e2d261 http://groups.google.ca/group/rec.wo...2984f906c2896e http://groups.google.ca/group/rec.wo...793e8d267a7b20 Chris |
#14
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Chris Friesen wrote:
David wrote: Chris Friesen wrote: Google is your friend... how about if we ALL google everything and then we can close down this NG? TWIT. Hmm...I see no reason to revisit topics which have already been adressed. If that makes me a twit, so be it. Here is some information on registered chisels from google, some even from previous discussions on this newsgroup: http://thebestthings.com/newtools/sorby_framing.htm http://groups.google.ca/group/rec.wo...4a50f140e2d261 http://groups.google.ca/group/rec.wo...2984f906c2896e http://groups.google.ca/group/rec.wo...793e8d267a7b20 Chris I read your links, Chris. I'd have been happier had you not assumed I don't know how to Google. I looked through a number of hits and did not get a definition. all I got was links to registered chisels, which I looked at and read about. None of the links told me what "registered" means. Thanks for providing the links you just did. I now see there are at least 3 different ideas of what "registered" means. That tells me this is just an appropriate subject for discussion on this NG. Would you agree? If we don't revisit topics, as you've suggested, that means we can't discuss band saws, table saws, miter saws, chisels, sharpening, oak, pine, maple, walnut, Lee Valley, DeWALT, Delta, Makita, planing, rust protection, glue, clamps, lights, jointers, woodworking magazines, moisture meters, compressors, nailers, Norm, Krenov, Jeff Jewitt, routers, CMT, Amana, Whiteside, Bosch, Kreg, bamboo, dust collection, Oneida, Roo Glue, vacuum bags, Lie Nielsen, Auto Cad, scrapers, A2 steel, burnishers, belt sanders, sand paper, Craftsman, air cleaners, insulation, ballasts, Minwax, dyes, stains, drill presses, OSS's, Starrett, tape measures, Bubinga, Appleply, MDO, MDF, Home Depot... so, YES, I think you are a TWIT! Dave |
#15
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
On Fri, 27 Jan 2006 14:19:13 -0600, Chris Friesen
wrote: Google is your friend... Until he turns over the results of all of your searching to the gummit. |
#16
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
David wrote:
I read your links, Chris. I'd have been happier had you not assumed I don't know how to Google. Given that you provided no context for the request, how is the reader to know whether or not you had done any research? I suppose I could just Google you--so I do...and in doing so I see you pointing other people to google as well. grin Thanks for providing the links you just did. You're welcome. I now see there are at least 3 different ideas of what "registered" means. That tells me this is just an appropriate subject for discussion on this NG. Would you agree? As it turns out, the fact that there are multiple possibilities does make for an interesting discussion. Hopefully there are some authoritative people out there who can contribute. If we don't revisit topics, as you've suggested, that means we can't discuss big list of stuff snipped I've not nothing against revisiting topics, as long as there's something new to say. Rehashing all the same stuff all over again just for the sake of typing doesn't do it for me when you can read many previous threads on all of those topics. so, YES, I think you are a TWIT! Ah well. I've been called worse. grin Chris |
#17
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
wrote in message
"Registered" refers to parallel sides. Registered chisels are pretty much always mortice chisels, and the parallel sides keep the chisel running true. If there has ever been any other definition than the above, I am unaware of it. .... then again, that, and three dollars, may get you a cup of coffee these days. -- www.e-woodshop.net Last update: 12/13/05 |
#18
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Chris Friesen wrote:
David wrote: I read your links, Chris. I'd have been happier had you not assumed I don't know how to Google. Given that you provided no context for the request, how is the reader to know whether or not you had done any research? I suppose I could just Google you--so I do...and in doing so I see you pointing other people to google as well. grin Thanks for providing the links you just did. You're welcome. I now see there are at least 3 different ideas of what "registered" means. That tells me this is just an appropriate subject for discussion on this NG. Would you agree? As it turns out, the fact that there are multiple possibilities does make for an interesting discussion. Hopefully there are some authoritative people out there who can contribute. If we don't revisit topics, as you've suggested, that means we can't discuss big list of stuff snipped I've not nothing against revisiting topics, as long as there's something new to say. Rehashing all the same stuff all over again just for the sake of typing doesn't do it for me when you can read many previous threads on all of those topics. so, YES, I think you are a TWIT! Ah well. I've been called worse. grin Chris Glad to see you didn't get all bent out of shape by my post! Some topics have been discussed ad nausem, such as right tilt vs left tilt and when I see one of those, I just skip it! Other topics, such as the one I posted about registered chisels has not been discussed, to the best of my knowledge. I only googled the web; not newsgroups, because I initially wanted to find a formal definition by a manufacturer. I'm sure that one may exist but I didn't uncover it quickly. I didn't want to turn my curiosity into an all day project. I have several reasons for posting: 1. to make a funny 2. to post an opinion or state a few "facts" as I see them 3. to ask questions generally related to woodworking 4. to post an OT subject that I feel will be interesting enough to others to elicit responses I have several reasons for skipping a thread: 1. subject matter (political head butting here irritates me, but there's nothing I can do about it, so I skip over it) 2. total lack of knowledge (and I have no interest in asking about it) 3. The OP has asked a question that's been asked 9,765,989 times before When I don't follow those guidelines, I've probably gotten myself into trouble! Cheers! Dave |
#19
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Swingman wrote:
wrote in message "Registered" refers to parallel sides. Registered chisels are pretty much always mortice chisels, and the parallel sides keep the chisel running true. If there has ever been any other definition than the above, I am unaware of it. ... then again, that, and three dollars, may get you a cup of coffee these days. $3.75 at starbucks. at least that's what a co-worker spent for carmel maky adda grande something or other dave |
#20
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Wes Stewart wrote:
On Fri, 27 Jan 2006 14:19:13 -0600, Chris Friesen wrote: Google is your friend... Until he turns over the results of all of your searching to the gummit. Or censors you in China. Chris |
#21
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
"David" wrote in message ... Swingman wrote: ... then again, that, and three dollars, may get you a cup of coffee these days. $3.75 at starbucks. at least that's what a co-worker spent for carmel maky adda grande something or other That's a DeCaf, Mocha Valencia, Vente, at 186 degrees, and hold the whipped cream. -- www.e-woodshop.net Last update: 12/13/05 |
#22
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
David wrote:
... then again, that, and three dollars, may get you a cup of coffee these days. $3.75 at starbucks. at least that's what a co-worker spent for carmel maky adda grande something or other It's a "Vento"! Not a large! A large is (holds up little cup) THIS. er (avoids $tarbuck$, obiously) -- |
#23
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
"David" wrote in message . .. $3.75 at starbucks. at least that's what a co-worker spent for carmel maky adda grande something or other I read some where recently that you can ask for the $2.75 drink which by the way is not listed on their menu. Apparently it is an 8oz drink however it has the same amount of all the ingredients except less water. Apparently the difference between the largest and smallest is simply the amount of water added. |
#24
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
In article ,
David wrote: I have several reasons for posting: 1. to make a funny Is that allowed in here? |
#25
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
"Juergen Hannappel" wrote in message ... David writes: [ nothing, just a subject line ] A registered chises has a kind of flange at it's tang, just at the point where the tang enters the handle. This flange (or bolster) is there to bear the brunt of the axial force exertet on the tang-handle joint when the chisel is heavily hammered on. Usually there is a leather washer between this flange and the handle to somewhat dampen the impact (writing this sentence, i somehow start to question the logic behind this: Why would you want to lessen the impact of the hammer to the chisel blade?). This kind of contruction is most often found in mortice chisels because they have to take a lot more force than most other chisel types. -- This may not be right, but I was always taught that the leather washer was to help keep the handle from splitting as the chisel was hit. It dampens the effect of the wood striking metal at the tang shoulder. |
#26
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
That doesn't leave much to be said. Time to retire the group, I guess.
"Chris Friesen" wrote in message ... Hmm...I see no reason to revisit topics which have already been adressed. |
#27
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
You have to put all that crap in it to make Starbucks coffe drinkable.
"David" wrote in message . .. $3.75 at starbucks. at least that's what a co-worker spent for carmel maky adda grande something or other dave |
#28
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
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#29
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Robatoy wrote:
In article , David wrote: I have several reasons for posting: 1. to make a funny Is that allowed in here? No, but I like breaking the rules. Dve |
#30
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
CW wrote:
You have to put all that crap in it to make Starbucks coffe drinkable. "David" wrote in message . .. $3.75 at starbucks. at least that's what a co-worker spent for carmel maky adda grande something or other dave I'll take your word for that. I've never drunk a cup of coffee! I'll do iced tea, tea, beer, soda, milk, but NO coffee. Dave |
#31
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
wrote in message Refering to your earlier thread, I may have missed it but I dont see LN website refer to those motisers as 'registered' ? Hey Joe, we moved from registered chisels to Starbucks coffee hours ago. Getting back on topic is a distraction and is going to confuse everyone.. Prefer tea myself. Ed |
#32
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
On Sat, 28 Jan 2006 00:45:01 +0000, CW wrote:
That doesn't leave much to be said. Time to retire the group, I guess. It's probably why we get so few Chinese language posts, eh? :-) Bill |
#33
Posted to rec.woodworking
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OK, I give up: what is a "registered" chisel?
Aww crap yur right. Ok Kentucky Ice tea for me
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