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Leo[_10_] October 15th 19 11:18 PM

Cast Iron Cookware Questions (Revisited)
 
replying to SteveB, Leo wrote:
Chicken did not brown in my cast iron pot. Why?

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Terry Coombs[_2_] October 15th 19 11:58 PM

Cast Iron Cookware Questions (Revisited)
 
On 10/15/2019 5:18 PM, Leo wrote:
replying to SteveB, Leo wrote:
Chicken did not brown in my cast iron pot.Â* Why?


Â* Not hot enough , obviously .

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Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !


Rudy Canoza[_5_] October 16th 19 03:56 PM

Cast Iron Cookware Questions (Revisited)
 
On 10/15/2019 3:58 PM, Terry Coombs wrote:
On 10/15/2019 5:18 PM, Leo wrote:
replying to SteveB, Leo wrote:
Chicken did not brown in my cast iron pot.Â* Why?


Â* Not hot enough , obviously .


Could have been too much meat in the pot. I especially find this when
browning stewing beef. If you put it all in at once, a lot of water cooks
out of the beef and cools down the pot. You need to cook it in smaller
batches.


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