I have a Sharp Carousel II circa 1984 and want to try cooking with the
temperature probe. I don't have the manual and can't locate one for
this model online.

I've been using it for years, still works great but just for grins
want to try cooking a chicken with the temp probe. No combo of button
pushes seems to work. Probe in bird, plugged in the receptacle. If I
input 165 on the touchpad and then press "Temp" it brings up 165 f on
the display, if I push the "cook" button, it beeps but nothing
happens.

Anyone familiar with this oven or some close cousin who can advise how
to do this?

Thanks