George wrote:
snip
have any experience with wild turkeys? Suggestions on how to convince him
(them) that there are better places to eat?
I'm thinking of a scareturkey, but with no information in the searches,
don't know if I would just be wasting my time. Maybe something turned with
hanging shining swinging things on it?
BTW, for those who have been startled by a pheasant or grouse, a turkey is
another experience altogether.

Yup just a bit different than a pat. I've found that a full choke 20ga
with #4 works pretty well for turkey. Try for head shots so you don't
mess up the meat.

Dave in Fairfax (wish I was back in MI)
--
reply-to doesn't work
use:
daveldr at att dot net
American Association of Woodturners
http://www.woodturner.org
Capital Area Woodturners
http://www.capwoodturners.org/
PATINA
http://www.patinatools.com