"Martin H. Eastburn" wrote:
BIGEYE wrote:

Nobody seems to know the answer to this one.
I am considering using 6mm stainless steel as a BBQ plate. I have heard
that you can't use stainless steel for cooking food on a BBQ as SS is
full of nasties.
Can anyone confirm this?
TIA

Building a BBQ are we ? We BBQ 12 months a year ourselves.
[]
Martin. Post some pics to alt.binaries.food if ya can.

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