Prometheus wrote:
On Tue, 09 Nov 2004 07:42:15 GMT, "Mike Hide"
wrote:


I noticed Kerry shot a Canada goose, I thought you could practically walk up
to them [IE no need for camouflage outfits].

That led me to wonder if they are edible, and if they are and they are so
plentiful why we aren't eating them for thanksgiving ???


Of course they're edible. I would imagine that most folks don't eat
them for thanksgiving because if you don't shoot your own, they're
pretty expensive. I know around here, Turkey gets as low as $.16 a
pound, but a whole goose stays right around $60.

Are they edible, sheesh. Didn't you ever read "A Christmas Carol"?

Aut inveniam viam aut faciam
ooh eee. Taste like mud, just like ducks. Unless you smoke them
and eat them with sesame seed and mustard, ahh, great.