"Owain" wrote in message
...
"Mary Fisher" wrote
| Freeze it as fast as you can after purchase - don't
| let it sit around warm which is when the bacteria
| multiply.
| Hey! Don't freeze it while it's still warm!

What about a blast chiller/freezer or, failing that, a good squirt with a
CO2 fire-extinguisher[1]

Owain

[1] AKA 'the fire-extinguisher formerly coloured black'

Just what was the logic of changing the colour coding of fire extinguishers
to just plain red?

Dave