Conventional oil hard to find?
On 03/29/2021 11:55 AM, Ed Pawlowski wrote:
On 3/29/2021 1:40 PM, mike wrote:
On 29-03-2021 22:28 Wade Garrett wrote:
I can't imagine going into a nice restaurant and saying "here, please
cook and serve me this nice sirloin steak
Some apply courking fees to cover their costs when you bring your parts.
Waterfront Restaurant on Anna Maria Island advertises "You catch, we cook"
A diner catering to truckers in Utah has a sign 'You kill them, we grill
them.' I've wondered what they would do if you dragged in a fresh deer
carcass.
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