On Sun, 20 Sep 2020 13:03:37 +0000 (UTC), Roger Hayter
wrote:

On 20 Sep 2020 at 13:06:00 BST, "AnthonyL" AnthonyL wrote:



I've frozen milk for at least 30yrs. What's the problem?

I'm surprised it keeps that long without autoxidation and rancidity.



--
Roger Hayter



I'm looking forward to trying my 1972 vintage.

--
AnthonyL

Why ever wait to finish a job before starting the next?