On 25/01/2020 11:11, T i m wrote:
On Sat, 25 Jan 2020 10:57:37 +0000, Max Demian
wrote:

snip

No thanks, its much more natural than breeding cows to
produce lots of milk when they arent calving and drinking
what humans wouldnt naturally be consuming after about
the age of 12 months or so, let alone making butter from it.

It's natural for 35% of humans.

Not to drink the lactate of another species it isn't?

We might do it, but it's not 'natural' and it's especially not natural
after we have weaned?

As natural as eating a mixed diet of plants and animals. It's what we
do, and have done for thousands of years, and as a consequence our
digestion can do it. "Lactase persistence" (as it is called) evolved in
select populations about 8,000-10,000 years ago.

You'll be saying that cooking food isn't 'natural' next.

--
Max Demian