In article , Scott
writes
Can you brew Yorkshire tea in Scotland or is it only compatible with
hard water?

As far as I can see, Yorkshire has hard or soft water depending on
source. Is the tea optimised for hard water? Does this mean there
are parts of Yorkshire where Yorkshire tea is incompatible?
According to their web page, they bring in a tankers of water to their
works so the tasters can make a trial brew with hard water or with soft
water. I sometimes get a packet of 'hard water' blend from Amazon.It
really makes a good strong brew.
--
Chris Holford