On 7/2/2019 6:48 PM, Ed Pawlowski wrote:
On 7/2/2019 4:42 PM, micky wrote:
Are cemamic knives really sharp?

Are some sharper than steel knives, like this ad says?

https://www.amazon.com/Ceramic-Knife...-search&sr=8-5


"The sharpness of our ceramic knife is 10 times than ordinary kitchen
knives,"?


I've had a couple and yes, they are sharp and hold it for a long time.

Agree. Very, VERY sharp (the Harbor Freight ones) and they hold an edge
for lot longer than steel (provided you don't drop them, in which case
you'll still have a very sharp edge, but a LOT of them and very short
lengths)

Even sharper, look up "obsidian scalpel." They are fashioned from
volcanic glass and are so sharp that some surgeons still use them for
delicate surgery. They are said to have an edge so fine and sharp that
they actually cut the tissue cells in half rendering an incredibly
smooth cut and promoting faster healing.