On Mon, 20 May 2019 22:33:41 +0100, R D S wrote:

Our oven was a bit high up in that it was in a floor intended oven unit
but on a worktop (albeit without legs), so it was right in your face.

Kitchen redesign will have it in a lower position.

It's in a temporary housing ATM between waist/chest height and when
opened it steams my glasses up.
So i'm thinking of having it too high again.

Just wondering where folk have their ovens?

Bottom of the double over 50-60cm from floor.



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