On 13/02/2019 11:03, Adrian Caspersz wrote:
On 31/01/2019 21:03, R D S wrote:
We've a small kitchen in an extension, approx 3x2m, it's about to be
gutted and we're looking at lighting options.

I'd stick a 5 foot LED striplight in it but that's not going to get
past managaement,she's talking about spots.

I'm not a fan of spotlights, i've never felt like they fill an area
with light. Am I wrong, are some better than others?

General lighting opinions appreciated.



For non-spotlight, google "sylcircle", made by Sylvania. Plenty of reviews.

CPC sell them cheaper than Screwfix. You'll want warm white for viewing
food, and probably 12W would be sufficient if you have white cupboards
and surfaces, or go for 18W. I've got a light gray room twice that size
with the 12W, but I don't make food there (just eat).

12W = 800lm
18W = 1100lm


Depends on how the kitchen will be used and what other lights will be
fitted but I'd pause over lighting which has a single point of failure -
and one which requires replacement of the whole unit rather than just
fitting a spare bulb. (I know with LEDs the failures should be few and
far apart but IMLE Sod is still on the job...)



--
Robin
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