s.s. kitchenware as craft stock
On Sunday, July 15, 2018 at 1:57:55 PM UTC-4, Ken Grunke wrote:
Does anyone know what type of stainless steel is generally used for common butterknives?
TryThey seem to have the same temper as carbon spring steel, as I can't bend them. Looking for guidelines on heat treating, as I want to hot-forge the handles to make jaw harps, and might have to restore the blade's temper for springiness of the tongue.
See if the butter knives are magnetic.
Dan
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